EXCEPTIONAL APPLE AND PEAR HARVEST GETS UNDERWAY

New Zealand growers deliver fantastic 2026 crop to global markets

 New Zealand’s apple and pear harvest is underway, with early forecasts pointing to a standout season marked by exceptional fruit quality and high pack‑out rates.

A largely quintessential growing season across key regions has delivered a significant boost to productivity, across both traditional and new IP varieties.

It is a welcome return to form for the industry after several challenging years, that included Covid‑19 disruptions and extreme weather events, says New Zealand Apples and Pears (NZAPI) Acting General Manager Danielle Adsett.

“It’s incredibly heartening to see,” says Adsett. “The fruit looks and, most importantly, tastes fantastic. Growers are reporting excellent quality, early pack-outs are tracking really well and there’s a real sense of optimism across the industry.

“While we are still building toward previous pre-Covid peaks, this year’s improved productivity numbers are the real gamechanger for growers. After an excellent 2025 harvest, this season is also tracking in the right direction.”

A warm, dry spring with good growing degree days and high levels of solar radiation has resulted in large fruit with vibrant colour and delicious eating quality. Apples and pears from all growing regions are expected to store superbly for export markets.

“We’re delighted with the significant uplift in productivity, which can largely be attributed to the maturation of new plantings of IP varieties,” says Adsett. “It is particularly valuable given New Zealand apples and pears are in high demand, due to expansive opportunities across a number of our global markets and the premium quality of fruit.”

Productivity gains are attributed to the strong focus from growers to transitioning their orchards to more highly-productive growing systems, that are more efficient and deliver higher yields.

“The new IP varieties deliver higher yields and attract stronger returns in global markets, however some of these orchards are still relatively young,” says Adsett. “They need time in the ground before they reach full production, which suggests further growth and improved productivity is in the pipeline.”

New Zealand’s apple and pear industry is a major contributor to national export earnings as well as regional economies and supports New Zealand’s reputation as a leading producer of premium, safe and sustainably grown food.

As the 2026 harvest gathers momentum, growers are focused on delivering consistent quality to customers around the world, while continuing to invest for the future.

For further information: Please contact New Zealand Apples and Pears National Communications Manager Jessica Wauchop on jessicaw@applesandpears.nz or 021 254 0923

Just a quick update on a couple of RMA matters:

  • The Resource Management (Duration of Consents) Amendment Bill was passed late last year (2025). This reinstated and extended most expired resource consents until 31 December 2027. This is especially good news for those of you who have expired (or expiring) water permits within the TANK Catchments, as it means you now have certainty about how much water you have for the next couple of years. You don’t need to do anything to qualify for this extension – the regional council will do the admin that is needed. The council will likely get in touch to confirm this is what you want to do. If you are unsure, please get in touch and we can talk it through
  • Submissions have now closed on the RMA replacement bills (it is proposed to have two acts replace the RMA – the Planning Act and the Natural Environment Act). All of the submissions are now being considered by the Environment Select Committee, who can recommend changes, and/or identify issues that require further consideration. The select committee are expected to report back to parliament by the end of June (2026)

Please get in touch on 027 3225595 or via email at Charlotte.Drury@hortnz.co.nz if there is anything consent/resource management related you would like to discuss.

 

 

 

 

We’re proud to support an event that shines a light on excellence across our primary sector. These awards celebrate the people who lead by example on farm, in orchards, and throughout the wider industry  and who help drive Hawke’s Bay forward. Many past recipients have gone on to achieve remarkable things locally and across Aotearoa.
If you know someone making a real impact, or if one of the categories speaks to your own work, now’s the time to enter or nominate. The experience itself has helped shape many of today’s leaders in our region.
Key dates:
  • Entries & nominations close: 28 February 2026
  • Awards Dinner: Thursday 2 April 2026
There are ten award categories open for 2026. Entry and nomination forms can be downloaded via the website
  • Silver Fern Farms Farmer of the Year
  • Rural Directions Shepherd of the Year
  • Bayleys Primary Sector Innovation
  • Unison Professional of the Year
  • Pan Pac Farm Forester of the Year
  • Gifford Devine Scholarship
  • Laurie Dowling Memorial
  • Horticentre Horticulturalist of the Year
  • Heretaunga Hastings District Council Industry Leader
  • Craigs Investment Partners Emerging Leader

 

 

 

 

 

 

 

 

HAG (Horticultural Advisory Group)

Fruit growers and other irrigators have reason for optimism following the government’s recent announcements regarding RMA reforms. An extension of all existing consents to late 2027 provides immediate relief for those with expiring consents whilst new policy guiding future resource consents is worked through. The government has promised that the intent of policy reforms is to address constraints that currently constrain growth in the primary sector and provide confidence for investors. Let’s hope we see this come to fruition.
At the local level, multiple work streams continue with steady progress made in recent weeks. The latest HSW members update is very informative, and I encourage all growers to become a member if you are not already. There is no cost to join, and all growers will benefit from the work this group of volunteers is doing to promote sustainable water supply for all water users. HBFA is represented on the HSW operating committee along with representatives from other sector and product groups. The scope of HSW work spans water storage, aquifer recharge studies, globalised consenting and plan change 9 policy submissions. Each of these work streams are critical in the shaping of a governance model that will provide improved water security for the whole community. I won’t dive into any detail here but please refer to technical updates provided by Charlotte Drury on behalf of HortNZ, along with the HSW newsletter. HBFA will continue to advocate strongly for its members by actively participating in pan sector groups including HSW.

Richard Pentreath
Chair of HAG

 

 

 

 

 

 

Some good news in the RMA space – in amongst all the changes announced by central government last week, a bill was passed that automatically extends all existing and expired resource consents until 31 December 2027! This is particularly good news for all of you who have expired/expiring water permits affected by the TANK Plan Change.  You water use will still need to comply with the conditions of the expired/expiring consent, but you now have more certainty about the volume of water that you will have for the next 2 years. You don’t need to do anything to qualify for this extension -it happens automatically.  Over the next month or so you will receive some correspondence from the regional council confirming the new expiry date as being 31 December 2027. It is still really important to ensure that all water used is accurately recorded by a water meter and/or telemetry, so please make sure your equipment is operating correctly.

Just a couple of other things to note – if your consent expires next May (31 May 2026) and you hadn’t quite got around to lodging your replacement application, you don’t need to do that now. And, if for some reason you do want to have your water permit (or any other consent application for that matter) processed through the council can still do that – just get in touch with them and ask them to carry on.

Any questions, please do not hesitate to get in touch with Charlotte Drury on 027 3225595, or via email to Charlotte.Drury@hortnz.co.nz. Otherwise, I hope everyone has a merry and safe Christmas!

Any questions,  please do not hesitate to get in touch with Charlotte Drury on 0273225595 or Charlotte.Drury@hortnz.co.nz

 

 

 

 

Is there a Smarter Way?

No doubt about it, farming is challenging no matter what you are producing.  Each season brings learnings, obstacles, market shifts and without fail, weather.  Growers love the challenge, the outdoors, and ultimately providing a high-quality product, but it is also easy to get lost in the day to day.

We need to adapt and address challenges, deliver stronger consistent returns, and ultimately build legacies for future generations.  How do we get there?

Routinely taking stock and asking is there a smarter way?  A smarter way may be a small change in management of a block, it might be closing the data loop on a particular action, it could be setting up a small trial to test a burning question or to simply assess the benefits of particular strategies or actions.

A smarter way might be bigger questions – What options are available to improve?  Is my enterprise resilient?  Have I developed appropriate succession pathways?

There are a range of programmes and pathways available to assist growers, one of which is ASB’s Every Hectare Matters.  The programme is about supporting farmers to unlock the full potential of land & pairing with a range of expertise to deliver.  The programme covers a range of topics including optimisation of current systems, diversification, infrastructure improvements (water reticulation, irrigation, solar etc), housing or papakāinga, and succession planning.  If you’re thinking about any of these things, have a look at the programme and see if its right for you.

Carl O’Brien

 

 

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Don’t delay, get replacement consent applications lodged by 30 November!

Another reminder that if you have a regional council resource consent that expires next year (on 31 May 2026) you need to apply to replace it by the end of this month (30 November 2025). You should have received a letter from the regional council telling you this, but if you are unsure please get in touch, as we can easily check consent expiry dates for you.

 Make sure your water use is being accurately recorded

Another reminder to make sure your water use is being accurately recorded.  Keep an eye on your water meter/telemetry data to make sure it lines up with your water use. If you notice anything unusual (like really low recorded use when you are irrigating normally) check it out and get it fixed asap

Decisions on Napier Proposed District Plan released

The decisions on the Napier Proposed District Plan were recently released. HortNZ submitted on a number of matters relevant to the horticulture sector, and is currently reviewing the decisions to decide whether or not there is a need to appeal anything that just doesn’t work from a horticultural perspective

 

Any questions,  please do not hesitate to get in touch with Charlotte Drury on 0273225595 or Charlotte.Drury@hortnz.co.nz

 

 

 

 

New Zealand Apples and Pears CEO Karen Morrish reflects on a very special highlight from 2025, attendance at World Food India and a milestone delegation to India’s Himachal Pradesh region.

Last week was World Apple Day. While not particularly well-timed for us here in Aotearoa, it does offer a fantastic opportunity to reflect on that season that was.

New Zealand’s 2025 harvest delivered exceptional, high-quality fruit, abundant yields and a prosperous export season. It was exactly what our industry needed, at exactly the right time.

It also offered milestone opportunities for the future of New Zealand’s pipfruit industry.

New Zealand Apples and Pears’ inaugural attendance at World Food India in late September and our subsequent industry delegation to the Himachal Pradesh region in northern India, was one such opportunity.

At World Food India, NZAPI joined New Zealand Trade and Enterprise, New Zealand Institute for Bioeconomy Science and other sector groups at the New Zealand Pavillion, where our Partner Country status gave us excellent profile and multiple touch points with the Indian Government.

As New Zealand Inc, we showcased our expertise in food innovation, production, processing and safety, our delicious produce itself and crucially, our manaakitanga (hospitality and generosity) to all who visited. We spoke on panel discussions and enjoyed wide-ranging discussions with interesting folk from the full spectrum of industry.

Our subsequent delegation to Himachal Pradesh followed decades of collaboration between New Zealand and Indian apple and pear growers (our partnership dates back to the World Bank Apple Industry Development Project in 1990s). However, despite our extended history, this visit was distinctly future focused for both nations.

We quickly discovered that despite our differences in scale, our goals were aligned – improve orchard gate returns, increase productivity and yields, and critically, ensure we leave a sustainable industry for generations to come.

This shared vision was reaffirmed time and again throughout our two weeks in India, with cooperation and collaboration identified as cornerstones of our relationship both now and in the future.

Back on New Zealand soil, ideal winter and spring conditions have delivered early indications of a positive harvest in 2026. Of course, it will undoubtedly come with its own twists and turns and lessons to be learned.

However, we now look at these lessons with an additional lens. It’s not just what can New Zealand growers learn as a result? But what can we all learn about the future of fruit production and the challenges we face both here and across the globe?

Tree Row Volume (TRV) – Optimising spray application

And just like that Spring is here.  Buds are breaking, covers are going on and flowering is just a short month away when chemical thinning decisions will need to be made.  Optimising spray application that ensures adequate coverage at the correct dose to get the right result is crucial to produce high volumes of export quality apples & pears.

A useful measure to help optimise the spray program is the Tree Row Volume (TRV).   TRV measures the theoretical volume occupied by a tree’s canopy and the space between the trees in a row.  It is calculated using the formula: TRV = Tree Height (m) x Tree Width (m) x Between-row Distance (m).

TRV is to serve as a guide, so you are not applying more chemical than is needed to achieve acceptable pest control.  TRV is especially important on higher tree density production systems. Without this measure of canopy volume, it is far too easy to over spray and overdose the trees.

TRV helps to optimise spray applications and chemical dosage, improve spray efficiency, whilst controlling costs, and mitigating the impact on the environment.

Remember, however that the TRV is used to calculate the theoretical application rates and that the most accurate TRV measurement will not compensate for poor sprayer set-up, un-calibrated units, poor coverage, timing, choice of chemical, weather etc…

TRV measurements do provide objective insights of your canopy which can only lead to better management decisions and productivity outcomes.

Dean Rainham

Horticultural Consultant